Chocolate Bar · 2026
82% Dark chocolate | Plain
Rs. 230.00
· 0.05 kg
Good fermentation leads to good dark chocolate . We select batch which has least bitterness and fine flavors.
cocoa and organic Khandsari cane sugar .
Stone ground in small batches for 72 hours . Estate-grown cacao.
- Single-estate cocoa, grown in our farm in Shivamogga.
- Tree-to-bar in our workshop, fermented, dried, roasted, conched.
- Stone-ground for 72 hours. No emulsifiers, no shortcuts.
- Made with cocoa, organic cocoa butter and Mandya cane sugar.
